SATURDAY, April 16, 2022 (HealthDay News) — As Americans stepped up their drinking during the COVID-19 pandemic, liver disease and transplants surged. Between March 2020 and January 2021, the number of U.S. patients with alcohol-associated liver disease who received a new liver or were wait-listed for a transplant was 50%Continue Reading

FRIDAY, April 15, 2022 (American Heart Association News) — Looking back on a year since most people in the United States became eligible for a COVID-19 vaccine, medical experts can celebrate a technological triumph while acknowledging unresolved challenges. Looking ahead, they see the same: Exciting technological potential, with obstacles thatContinue Reading

FDA approves first breath test for COVID: The results are delivered within three minutes, but a PCR test recommended afterwards for confirmation. Read more Patient influencers: Good or Bad? Although their aim is to share medical information on conditions they have, a new report says pharmaceutical companies and medical deviceContinue Reading

FRIDAY, April 15, 2022 (HealthDay News) — Eating a healthy plant-based diet may help you head off type 2 diabetes, a new study suggests. Healthy plant-based foods include fruits, vegetables, nuts, coffee/tea, vegetable oils and legumes. Unhealthy plant-based foods include refined grains, fruit juices, potatoes, sugar-sweetened beverages, and sweets/desserts. “OurContinue Reading

FRIDAY, April 15, 2022 (HealthDay News) — Cancer patients’ blood type may play a role in their risk for dangerous blood clots, researchers say. Cancer and its treatments increase the risk for venous thromboembolism (VTE). That includes deep-vein thrombosis (DVT, a blood clot that typically forms in the deep veinsContinue Reading