1 in 5 U.S. Food Products Contain Synthetic Dyes
WEDNESDAY, June 25, 2025 (HealthDay News) — Synthetic food dyes are added to 1 in 5 packaged foods and drinks sold by top U.S. food manufacturers, a new study says. The most common dye was Red 40, which was present in 1 out of 7 (14%) products, according to theContinue Reading