Humans’ Taste for Booze May Go Back Millions of Years
Homo sapiens’ ape ancestors long ago developed ability to eat fermented fruit, study suggestsContinue Reading
Homo sapiens’ ape ancestors long ago developed ability to eat fermented fruit, study suggestsContinue Reading
Carbohydrate-heavy meals can send blood sugar levels soaring, expert warnsContinue Reading
Larger peer group is less important when it comes to drinking or not, study saysContinue Reading
Larger peer group is less important when it comes to drinking or not, study saysContinue Reading
But raising price of alcohol and limiting sales could help curb excessive drinking, researchers sayContinue Reading
Areas tied to decision-making, such as how much to drink, seem most affected, researchers sayContinue Reading
Study counters notion that higher prices on booze will cost jobs, researchers sayContinue Reading
Addiction specialist shares tips, including advice for alcohol-less celebrationsContinue Reading
Controversial statutes hold parents responsible for teen alcohol consumptionContinue Reading
Study didn’t find same effect in young women or teens of either sexContinue Reading
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