FRIDAY, May 14, 2021 (HealthDay News) — Many people drank more to cope with the stress of the coronavirus pandemic and the restrictions it placed on daily life, and now a new study suggests that all of this drinking is causing a serious spike in alcohol-related diseases. “Incidence of hospitalizationsContinue Reading

MONDAY, May 10, 2021 (HealthDay News) — There’s more evidence that a switch away from meat in your diet could cut levels of unhealthy “biomarkers” that encourage disease, researchers say. A new study reported Saturday at the virtual European Congress on Obesity (ECO) found that people on vegetarian diets haveContinue Reading

WEDNESDAY, April 28, 2021 (HealthDay News) — Like many proud moms, Lisa Stockman-Mauriello of Summit, N.J., is looking forward to exciting milestones in lives of her three sons over the coming months: One will graduate college, one will enter college, and the third will begin high school. But unlike otherContinue Reading

MONDAY, April 19, 2021 (HealthDay News) — People who eat plenty of vegetables, fish and fiber may have more inflammation-fighting bacteria in their guts, but fast-food lovers may be feeding inflammatory microbes. That’s the conclusion of a new study that looked at people’s diet habits and the makeup of theirContinue Reading

MONDAY, April 19, 2021 (HealthDay News) — People who eat plenty of vegetables, fish and fiber may have more inflammation-fighting bacteria in their guts, but fast-food lovers may be feeding inflammatory microbes. That’s the conclusion of a new study that looked at people’s diet habits and the makeup of theirContinue Reading

THURSDAY, March 25, 2021 (HealthDay News) — A new medication may offer hope to children with achondroplasia, a rare bone growth disorder that causes very short stature coupled with disproportionate limb and trunk size. The experimental drug is called vosoritide. By tamping down overactive growth plate signaling that impedes boneContinue Reading

TUESDAY, March 23, 2021 (HealthDay News) — More than half of the food Americans eat is “ultra-processed” — and it’s making them sick. Higher consumption of these highly processed foods is associated with an increased risk of cardiovascular disease and death, according to a new study, and yet they accountContinue Reading