Ultra-Processed Foods Linked To Colon Cancer Risk
MONDAY, Nov. 17, 2025 (HealthDay News) — Younger adults who eat lots of ultra-processed foods are more likely to develop polyps that can become colon cancer, a new study says. Women under 50 whose diets contained the largest amounts of ultra-processed foods had a 45% higher risk of developing pre-cancerousContinue Reading










