FRIDAY, May 14, 2021 (HealthDay News) — Many people drank more to cope with the stress of the coronavirus pandemic and the restrictions it placed on daily life, and now a new study suggests that all of this drinking is causing a serious spike in alcohol-related diseases. “Incidence of hospitalizationsContinue Reading

WEDNESDAY, May 5, 2021 (HealthDay News) — Having close relatives with colon polyps — which can be precursors of cancer — could mean that you have a higher risk for colon cancer, researchers say. Colon cancer is the second deadliest form of cancer in the world, according to the WorldContinue Reading

THURSDAY, April 22, 2021 (HealthDay News) — For people who’ve suffered through a bout of COVID-19, their misery is too often not over. New research shows that a wide variety of “long-haul” symptoms are common, and the risk rises along with the severity of their case of COVID-19. In whatContinue Reading

MONDAY, April 19, 2021 (HealthDay News) — People who eat plenty of vegetables, fish and fiber may have more inflammation-fighting bacteria in their guts, but fast-food lovers may be feeding inflammatory microbes. That’s the conclusion of a new study that looked at people’s diet habits and the makeup of theirContinue Reading

MONDAY, April 19, 2021 (HealthDay News) — People who eat plenty of vegetables, fish and fiber may have more inflammation-fighting bacteria in their guts, but fast-food lovers may be feeding inflammatory microbes. That’s the conclusion of a new study that looked at people’s diet habits and the makeup of theirContinue Reading

TUESDAY, April 13, 2021 (HealthDay News) –The first device that uses artificial intelligence (AI) to help detect possible signs of colon cancer during colonoscopy has been approved by the U.S. Food and Drug Administration. The GI Genius uses AI-based machine learning to help identify lesions such as polyps or suspectedContinue Reading

MONDAY, April 12, 2021 (HealthDay News) — Midnight snacks might feel satisfying in the moment — but they can also knock people off their game at work the next day, a new study suggests. The study, which followed nearly 100 employees, found a connection between “unhealthy” eating in the eveningContinue Reading

SATURDAY, April 3, 2021 (HealthDay News) — When it comes to guarding against colon cancer, what you eat is everything. You can reduce your risk of colon cancer by eating five food types, an expert says. These include: vegetables; whole grains; legumes; nuts and seeds; and fiber-rich fruit. “Vegetables containContinue Reading