Health Highlights: Feb. 26, 2019
Facebook to Crack Down on Anti-Vaxxers
Almost 87 Tons of Boston Market Pork Ribs Recalled
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Facebook to Crack Down on Anti-Vaxxers
Almost 87 Tons of Boston Market Pork Ribs Recalled
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MONDAY, Feb. 25, 2019 (HealthDay News) — Kids can be as strongly influenced by TV commercials as by the shows themselves, and many studies have found that tempting food ads have a particularly harmful effect, contributing to childhood obesity. While the government has stepped in with nutrition guidelines for manufacturers,Continue Reading
New Trump Policy Further Reduces Access to Abortion
Peter Frampton Has Rare Muscular Disease
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Gout Drug Uloric Increases Risk of Death: FDA
Japan Faces Worst Measles Outbreak in Years
Eight More U.S. Communities to be Assessed for PFAS Toxin Exposure
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Government to Shoulder Half of U.S. Health Care Costs by 2027: Report
U.S. Agencies Investigating Johnson & Johnson Over Asbestos in Baby Powder
FDA Head Says Feds May Intervene to Cut Vaccine Exemptions for Kids
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New Test Quickly Diagnoses Sepsis
New Kaiser Permanente Medical School to Waive Tuition for First Five Classes of Students
Cereals Recalled Due to Undeclared Gluten
Salmonella Outbreak Linked to Raw Turkey Products Now at 279 Cases: CDC
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(HealthDay News) — Everyone needs some salt to help maintain the body’s balance of fluids. But too much salt may cause you to retain fluids and raise your blood pressure, the U.S. Food and Drug Administration warns. About 75 percent of the salt you consume is from processed foods, theContinue Reading
TUESDAY, Feb. 19, 2019 (HealthDay News) — While the vast majority of American parents support legal medical marijuana, they want pot dispensaries banned near schools or day care centers, according to a new national survey. The C.S. Mott Children’s Hospital poll was conducted by the University of Michigan. Not onlyContinue Reading
Immunotherapies Prove Their Mettle Against Kidney Cancer
Chronic Wasting Disease Found in Deer in 24 States
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SATURDAY, Feb. 16, 2019 (HealthDay News) — Following the recipe for food safety is a must anytime you’re in the kitchen, and it starts with clean hands, the Academy of Nutrition and Dietetics says. “Always wash your hands with soapy water for at least 20 seconds before and after handlingContinue Reading
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