FRIDAY, Feb. 3, 2023 (HealthDay News) — American schoolchildren could be getting school lunches that have less sugar and salt in the future, thanks to new nutrition standards announced by the U.S. Department of Agriculture on Friday. These are the first school lunch program updates since 2012, according to theContinue Reading
FRIDAY, Feb. 3, 2023 (HealthDay News) — People with health conditions like type 2 diabetes, gestational diabetes or polycystic ovarian syndrome may have been advised about the value of an insulin-resistance diet. But this way of eating can benefit most people interested in balancing blood sugars, whether that’s to helpContinue Reading
THURSDAY, Feb. 2, 2023 (HealthDay News) — Americans who live near a “food swamp” may have a higher risk of suffering a stroke, a preliminary study finds. A number of studies have looked at the health consequences of living in a so-called food desert — areas with few grocery storesContinue Reading
THURSDAY, Feb. 2, 2023 (HealthDay News) — Androstenedione is one of those supplements that was peddled to athletes for years as a quick path to bulging muscles and high testosterone levels, but it carries some grave dangers. Also known as “andro,” the dietary supplement was once touted to enhance athleticContinue Reading
THURSDAY, Feb. 2, 2023 (HealthDay News) — A new study hints that treating low vitamin D levels with supplements might have a critical benefit for certain people: a decreased risk of attempting suicide. In a study of more than 1 million U.S. veterans, researchers found that those prescribed vitamin DContinue Reading
WEDNESDAY, Feb. 1, 2023 (HealthDay News) — Fizzy sodas, microwaveable meals and packaged cookies are convenient for people on the go, but these folks might not go as far as they’d like if that’s all they eat. Ultra-processed foods appear to increase the risk of developing and dying from aContinue Reading
TUESDAY, Jan. 31, 2023 (HealthDay News) — People with celiac disease may be more likely to develop heart disease despite having fewer traditional heart risks than other folks. Celiac disease is an immune reaction that occurs when some people eat gluten, a protein found in wheat, barley and rye. TheContinue Reading
TUESDAY, Jan. 31, 2023 (HealthDay News) — Chromium picolinate is a supplement that many folks take, as it’s touted to unlock insulin, burn fat and build muscle. But do you really need to add it to your diet when the mineral chromium is already present in many foods, albeit inContinue Reading
FRIDAY, Jan. 27, 2023 (HealthDay News) — The U.S. Food and Drug Administration said Thursday it can’t regulate CBD supplements because there isn’t enough evidence on their safety. The agency also called on Congress to create new rules for what has become a burgeoning industry. “The use of CBD raisesContinue Reading
FRIDAY, Jan. 27, 2023 (HealthDay News) — Just like adults, children need lots of fiber in their diets. Fiber is part of what fuels a child’s normal growth and development. It helps them feel full longer, controls blood sugar levels, reduces cholesterol and promotes regular bowel movements, according to Children’sContinue Reading