SATURDAY, June 6, 2020 (HealthDay News) — How you store your tomatoes doesn’t affect the flavor — what really matters is the type of tomato you choose, researchers say. A team from the University of Göttingen in Germany investigated the differences in flavor of ripe, picked tomatoes when stored inContinue Reading
TUESDAY, May 26, 2020 (HealthDay News) — For parents hoping their “picky” eater will grow out of it, a new study may be unwelcome news. Researchers found that choosy 4-year-olds were still turning their noses up at many foods at age 9 — suggesting their finicky eating is more ofContinue Reading
TUESDAY, April 28, 2020 (HealthDay News) — With job losses skyrocketing because of the coronavirus pandemic, hunger is a growing issue for millions of Americans, according to a new report. Surveying more than 10,000 people across the United States late last month, researchers found that nearly 4 in 10 hadContinue Reading
MONDAY, April 27, 2020 (HealthDay News) — Grocery shopping has become a daunting endeavor during the coronavirus pandemic, but there are things you can do to protect yourself and others, the U.S. Food and Drug Administration says. Prepare a shopping list in advance and buy just one to two weeks’Continue Reading
WEDNESDAY, April 15, 2020 (HealthDay News) — You’re in lockdown, yet you still have to go grocery shopping, but how do you stay safe and avoid catching the coronavirus? The American Medical Association has some timely tips. When you go to the store: Stay at least six-feet away from otherContinue Reading
TUESDAY, April 14, 2020 (HealthDay News) — Eating a Mediterranean diet that’s high in vegetables, whole grains and fish could reduce your risk of mental decline, two studies from the U.S. National Eye Institute (NEI) suggest. “We do not always pay attention to our diets. We need to explore howContinue Reading
WEDNESDAY, March 25, 2020 (HealthDay News) — Social distancing measures have many Americans cooking at home during the coronavirus pandemic, so one food safety expert has tips for storing and preparing leftovers properly. One of the most important safety measures is to place perishable foods — those that require coldContinue Reading
WEDNESDAY, March 18, 2020 (HealthDay News) — Even if you’re stuck at home waiting for the coronavirus all clear, you can still keep a healthy lifestyle. “Prevention is key in limiting the spread of coronavirus, and with more people working remotely or limiting their exposure to crowds, it’s important toContinue Reading
WEDNESDAY, March 18, 2020 (HealthDay News) — A plant-based diet can benefit your heart, but only if you eat certain healthy types of food, researchers say. They tracked the eating behavior and the development of heart disease among more than 2,000 adults in Greece over 10 years, starting in 2002.Continue Reading
FRIDAY, March 13, 2020 (HealthDay News) — If you are feeling the aches and pains of what you think is the flu, a trendy diet may be the culprit instead, a new study confirms. Researchers took a dive into what’s become known as “keto flu” — the fatigue, headache, nauseaContinue Reading