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WeeklyMD > Blog > Nutrition / Vitamins

Nutrition / Vitamins (Page 9)

Even Skipping Meat for One Meal Helps Liver Disease Patients

2024-05-03
By: Exporter
On: May 3, 2024
In: Nutrition / Vitamins, Organs

FRIDAY, May 3, 2024 (HealthDay News) — Advanced liver cirrhosis can push levels of ammonia in the blood to hazardous levels, but skipping meat at mealtime can help reverse that, new research shows. “It was exciting to see that even small changes in your diet, like having one meal withoutContinue Reading

Day Care Pick-Up Often Involves Sugary Snacks, Study Finds

2024-05-02
By: Exporter
On: May 2, 2024
In: Nutrition / Vitamins, Parenting

THURSDAY, May 2, 2024 (HealthDay News) — Giving your kid a drink, snack or small bag of fast food on the way home from day care might distract them during a busy commute, but it’s not doing their daily diet any favors, a new study warns. The hour after kidsContinue Reading

New School Lunch Rules Target Added Sugars, Salt

2024-04-25
By: Exporter
On: April 25, 2024
In: Nutrition / Vitamins, Obesity

THURSDAY, April 25, 2024 (HealthDay News) — School lunches will soon contain less added sugars and salt under new nutrition standards announced by the U.S. Department of Agriculture on Wednesday. “We all share the goal of helping children reach their full potential,” Agriculture Secretary Tom Vilsack said in a newsContinue Reading

Emulsifier Chemicals Are Everywhere in Foods. Could They Raise Diabetes Risk?

2024-04-25
By: Exporter
On: April 25, 2024
In: Diabetes, Healthy Living, Nutrition / Vitamins

THURSDAY, April 24, 2024 (HealthDay News) — Emulsifiers — substances that are essential ingredients in processed foods — appear to increase people’s risk of type 2 diabetes, a new study finds. In fact, the more emulsifiers that people eat as part of their food, the higher their risk of typeContinue Reading

Many Parents Cook Special Meals for Little Picky Eaters: Poll

2024-04-22
By: Exporter
On: April 22, 2024
In: Nutrition / Vitamins, Parenting

MONDAY, April 22, 2024 (HealthDay News) — Parents too often wave the white flag when it comes to young picky eaters, a new survey finds. Three out of five parents say they’re willing to play personal chef and cobble up a separate meal for a child who balks at theContinue Reading

Calories, Not Meal Timing, Key to Weight Loss: Study

2024-04-19
By: Exporter
On: April 19, 2024
In: Nutrition / Vitamins, Obesity

FRIDAY, April 19, 2024 (HealthDay News) — A head-to-head trial of obese, pre-diabetic people who ate the same amount of daily calories — with one group following a fasting schedule and the other eating freely — found no difference in weight loss or other health indicators. So, despite the factContinue Reading

Why Healthy Eating Is Key for Breast Cancer Survivors

2024-04-17
By: Exporter
On: April 17, 2024
In: Cancer, Nutrition / Vitamins

WEDNESDAY, April 17, 2024 (HealthDay News) — Eating healthy can lower the risk of heart disease in breast cancer survivors, a new study has found. Heart disease is a top cause of death in women who’ve survived breast cancer, likely due to the toxic effects of chemo, radiation and targetedContinue Reading

Seafood Can Pass on PFAS ‘Forever Chemicals,’ Study Finds

2024-04-12
By: Exporter
On: April 12, 2024
In: Cancer, Healthy Living, Nutrition / Vitamins

FRIDAY, April 12, 2024 (HealthDay News) — Cancer-linked ‘forever chemicals’ made news this week, with the Biden Administration vowing to cut levels in the nation’s tap water. New research finds that the chemicals, known as PFAS, can also contaminate the seafood Americans eat. No one is advising that consumers avoidContinue Reading

Most Folks With Heart Disease Consume Too Much Salt

2024-04-02
By: Exporter
On: April 2, 2024
In: Blood Pressure, Dieting, Nutrition / Vitamins

TUESDAY, April 2, 2024 (HealthDay News) — Cutting back on sodium is crucial to treating heart disease, but most heart patients aren’t able to limit their salt intake, a new study finds. On average, people with heart disease consume more than double the daily recommended amount of salt, researchers report.Continue Reading

Could Deep Frying Foods Harm the Brain? Rat Study Suggests It Might

2024-03-27
By: Exporter
On: March 27, 2024
In: Neurological, Nutrition / Vitamins

WEDNESDAY, March 27, 2024 (HealthDay News) — Fried foods not only wreck the waistline, but they could also be harming the brain, a new study of lab rats suggests. Fed chow that was fried in sesame or sunflower oil, the rodents developed liver and colon problems that wound up affectingContinue Reading

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