MONDAY, Oct. 8, 2018 (HealthDay News) — If you’re gluten-sensitive, watch out: One-third of the “gluten-free” foods sold in U.S. restaurants actually contain trace levels of the substance, new research suggests. The finding will be of particular concern to the 1 percent of Americans with the autoimmune disorder known asContinue Reading
THURSDAY, Oct. 4, 2018 (HealthDay News) — Vitamin D supplements have long been touted as a way to improve bone health and possibly ward off the bone-thinning disease osteoporosis in older adults. But a new study contends that claims of benefits from supplements of the “sunshine vitamin” fall flat. AContinue Reading
THURSDAY, Oct. 4, 2018 (HealthDay News) — May 7, 2018 marked a milestone for public health in the United States. It’s the date that mandatory nutrition and calorie information took effect for most chain restaurants, enabling consumers to compare menu items before ordering and, hopefully, make smarter choices. Some citiesContinue Reading
TUESDAY, Oct. 2, 2018 (HealthDay News) — Americans’ love affair with fast food continues, with 1 in every 3 adults chowing down on the fare on any given day. That’s the finding from a new report from the U.S. Centers for Disease Control and Prevention. When asked by researchers, 37Continue Reading
TUESDAY, Oct 2, 2018 (HealthDay News) — Want to get consumers hungry for a chocolate-covered ant or crunchy cricket snack? New research suggests that if you’re marketing protein-rich insects as edibles, emphasizing flavor and luxury is key. So finds an advertising experiment that aimed to get 180 Germans to embraceContinue Reading
MONDAY, Oct. 1, 2018 (HealthDay News) — Losing weight often comes down to changing the patterns and habits that led to overeating. And that usually takes self-control, or the ability to resist temptation. Think of self-control as the inner voice that keeps you from indulging in high-calorie food and promptsContinue Reading
FRIDAY, Sept. 28, 2018 (HealthDay News) — When you’re hungry, everything’s annoying and tempers can get short. Now, animal research might help explain why. Researchers working with rats found that the sudden drops in blood sugar that occur with hunger make people “hangry.” That drop in blood sugar — andContinue Reading
THURSDAY, Sept. 27, 2018 (HealthDay News) — Promises of healthier kids’ meals have drawn increasing numbers of families back to fast food restaurants, but most kids are still being served unhealthy options, a new survey finds. Nine out of 10 parents had purchased lunch or dinner for their child inContinue Reading
(HealthDay News) — Skipping breakfast should not be an option for kids, no matter how tired they are, the U.S. Food and Drug Administration says. Regular meals help growing bodies and developing brains. The ideal breakfast should be a healthy balance of fruits and vegetables, proteins, grains and dairy. TheContinue Reading
(HealthDay News) — If you have high cholesterol, you are at greater risk of developing a number of health problems, such as heart disease and stroke, the U.S. Centers for Disease Control and Prevention says. High cholesterol often lacks symptoms, so cholesterol should be checked early in life, between agesContinue Reading